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Home Restaurant
Laura Monaco invite you to taste this menu to his home

Seafood menu

Appetizer: Seafood salad with surimi and (only if fresh) mussels, clams, shrimps and octopus.
First course: Salmon and ricotta cheese crepes, spaghetti alla chitarra with prawns and grey mullet botargo.
Second course: Cod and shrimp balls with homegrown cherry tomatoes.
Side dishes: Potatoes in green sauce, homegrown mixed salad.
Dessert: Ricotta cheese and chocolate tart. Seasonal fruit.
Wines: White and red Castelli Romani wines from the Castel De Paolis vineyard and other local vineyards.
Shuttle service to and from the nearest rail station or bus stop.

LauraManInPasta

Grottaferrata
#Host 
joined GNAMMO on 3 years, 9 months
0 voti
Città Metropolitana di Roma,Lazio
Grottaferrata
My name’s Laura. I live in a villa with a large garden in the town of Grottaferrata, just a few kilometers outside Rome. We enjoy a panoramic view across the city as far as the sea and the Cimini mountains, besides wonderful ocean sunsets. I’ve always nurtured a passion for cooking and pay particular attention to the quality of my produce, buying from local producers and farmers and following the zero-kilometer philosophy.
€ 50.00 per person

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