Stefano Spaparano invite you to taste this menu to his home
Appetizer: Raw shellfish First course: Casserole of mixed clams. Second course: Sea bream al cartoccio with baked potatoes. Dessert: Fruit salad with ice cream and Montecatini waffles An excellent Friuli prosecco, white Friuli wines and red wines from various regions
“Underground house” is an apartment in the heart of Rome’s chic Parioli neighborhood. It’s a large space, a classic loft with high ceilings and Art Nouveau furnishings. The neighborhood boasts museums, parks and embassies, the Renzo Piano auditorium, stores and excellent bus links. The main taxi rank is right in front of our house.