Immagine di profilo
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Home Restaurant
Varinia Cappelletti invite you to taste this menu to his home
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Personal Chef
you can taste this menu directly to your home

Meat selections tasting

A menu for connoisseurs.
For those who like to experiment
and of course for meat lovers

Meat selections from starters
It includes tasting of 5-8 different types of meat cooked in various styles.
The menu can include
Tartar fillet "chopped by hand"
Bacon, ham and salami of Italy (the best selection)
Morsels of wild pheasant, duck, guinea fowl
Samples of stewed meats or stews

the meat is certified organic

The menu varies according to the season or availability.The the raw material that is only selected by sublime

Meat may be are served with bread or focaccia homemade.

They may be served depending on the preparations broths natural beef, chicken, quail or even vegetables

wine tasting

Chef Vary

Firenze
#Cook 
joined GNAMMO on 3 years, 6 months
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Cuoco
Città Metropolitana di Firenze,Toscana
via Romana 28, Firenze, Italia
In the famous and still authentic district Oltrarno. Dine in the beautiful dining room overlooking the Boboli Gardens. I am Vary a a professional chef, who will delight your taste with unique authentic Italian menus. My degree in Archaeology is successfully combined with a passion for food. An explosive combination you will found in my dishes.
€ 70.00 per person

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